Home

Christmas Wreath (Gluten Free)

$80.00 Regular price

The perfect way to end your Christmas meal. Wonderfully light and fresh and bursting with fruity summer flavours.

19cm round (8 - 10 dessert size portions)

Pandan and coconut sponge | mango mousse | lime curd | pineapple & mango compote | mirror glaze | passionfruit curd | Christmas bling


Allergens

Contains soy, dairy, pasteurised egg and gelatine. Nut and gluten free.

Storage

Keep refrigerated. Best consumed within two days.

Darren’s Sweet Studio has got to be Australia’s go-to for desserts. Shop online, it will blow your mind! Trust me - you need to get some Darren magic in your life!

Jock Zonfrillo - Chef, Restaurateur and Masterchef Australia Judge

"We are huge fans of Burch & Purchese, so much so that we asked Darren & Cath to fly an entire dessert table from Oz to Scotland for our wedding (as well as the cake)"

Ronan & Storm Keating - music, television, philanthropy

Sign up for our newsletter
We’ll be sharing recipes and cooking class news and letting you know about new additions to our menu.
No thanks