Coffee & Double Choc Chip Cookies
Regular price
So damn good!!
Belgian caramel and dark chocolate chips, combined with B&P blend Genovese coffee, dipped in a generous milk chocolate coat.
120g pkt - 2 cookies per pkt
|
Allergens Contains soy, dairy, egg and gluten. May contain traces of nuts. |
|
Storage Best kept a stable temperature of 18-22℃ |
|
Ingredients Handmade at the Sweet Studio from unsalted butter, brown sugar, sugar, plain flour, cocoa powder, ground coffee, salt, bicarbonate soda, egg, freeze dried coffee and Callebaut chocolates; gold, dark and milk. |
“
Darren’s Sweet Studio has got to be Australia’s go-to for desserts. Shop online, it will blow your mind!
Trust me - you need to get some Darren magic in your life!
Jock Zonfrillo - Chef, Restaurateur and Masterchef Australia Judge
"We are huge fans of Burch & Purchese, so much so that we asked Darren & Cath to fly an entire dessert table from Oz to Scotland for our wedding (as well as the cake)"
Ronan & Storm Keating - music, television, philanthropy
