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Chocolate, Mandarin & Salted Caramel (Gluten Free)

$70.00 Regular price

Click & Collect Tuesday to Saturday - Orders close at 6pm for next day pick up. Drive Through Collection Available

24cm and 30cm sizes not available for collection before 9am unless booked 48 hours in advance

A B&P classic. Flourless (GF) chocolate sponge layered with mandarin cream, salted caramel cream, all encased in a dark chocolate and mandarin mousse and finished with shiny mirror glaze.

Perfectly balanced, not too sweet, gluten and nut free.

Add Candles

Add Personalised Chocolate Plaque

Allergens

Contains dairy, soy, pasteurised egg and glelatine. Free from gluten and nuts

Storage

Keep refrigerated, best consumed within three days

Darren’s Sweet Studio has got to be Australia’s go-to for desserts. Shop online, it will blow your mind! Trust me - you need to get some Darren magic in your life!

Jock Zonfrillo - Chef, Restaurateur and Masterchef Australia Judge

"We are huge fans of Burch & Purchese, so much so that we asked Darren & Cath to fly an entire dessert table from Oz to Scotland for our wedding (as well as the cake)"

Ronan & Storm Keating - music, television, philanthropy

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