28 January - 2 February 2023, Queen Elizabeth.
Setting sail on 28 January 2023, Cunard’s inaugural Great Australian Culinary Voyage offers you a wonderful opportunity to indulge in your love of food and wine while enjoying a summer cruise on Queen Elizabeth to Tasmania.
Our very own Darren Purchese will be onboard to create some stunning B&P signature flavours on board this luxurious ship.
The 5-night sailing departing Sydney via Melbourne and Burnie (Tasmania) highlights all aspects of Australia’s unique culinary offerings. You will be able to taste exceptional dishes, learn about Indigenous ingredients, sample beautiful Australian drops and immerse yourself in the local food scene on bespoke shore excursions.
Some of Australia’s most celebrated chefs, wine makers and food critics will shine the spotlight on Australia’s culinary uniqueness and diversity. Exclusive dishes created by talented Australian food icons will make this an unmissable experience for all food enthusiasts.